virtual ZERO WASTE cooking class
LIVE VIRTUAL CLASs and demo
CORPORATE SUSTAINABILITY - TEAM BUILDING - earth day
We all want to help the planet, but it can be hard to know where to start—focusing on a daily activity like cooking can teach us how to make small changes that positively impact the environment.
Inspire your remote teams to make a difference through our unique zero-waste cooking experience hosted by a professional zero-waste chef and cookbook author. This experience will help your team members become more conscious cooks and make a difference from the comfort of their homes. Colleagues will bond over this unique, sustainable experience and learn to reduce their household waste together!
ZERO-WASTE cooking
Zero Waste Cooking is a tactic to waste as little as possible in the kitchen.
By following the R’s principle of Reduce, Reuse, and Recycle you can lower your household waste!
Our Scrappy Cooking Class will teach your teams how to be more mindful in the kitchen, make a delicious meal and save money!
PRICING AND HIGHLIGHTS
Event Fee: $1800
Class Duration: 60 Minutes
Cooking is all about having fun and being creative. In this session, your team will learn how to make an incredible, flavorful meal with ingredients that are already in their fridge and pantry.
Join zero-waste chef and cookbook author Anne-Marie Bonneau as she teaches her tips and tricks for reducing food waste!
Zero-Waste Presentation
KraftyLab’s Zero-Waste Presentation is designed to educate, engage and inspire. We will provide interesting and accessible information about how to reduce household food waste.
This presentation can be booked as a stand-alone or in combination with our Zero-Waste Cooking class
Event Fee: $950
Class Duration: 60 Minutes
Are you ready to book?
call our sales team directly on 551 - 430 - 5384
how it works
Upon booking, you will receive a Zoom link (or platform of your choice) for your event
Your instructor will provide context through a discussion about core zero-waste principles: the impact of food waste, how to effectively plan to save money on groceries and waste less, and food storage to optimize freshness and longevity
On the day of the demo, your team will learn how to make a delicious meal or snack with typically wasted ingredients
scrappy cooking 101
Your team will learn to make a delicious pot of soup that will clear out their refrigerator and save them money! To cook along, they will need:
Equipment: a large stockpot and lid, large cutting board, sharp knife, vegetable peeler, measuring cup, measuring spoons, and dishtowel
Basic ingredients: source of fat, an assortment of vegetables, herbs of your choice, salt, pepper, a form of acid, water/broth
Optional add-ins: cooked legumes, cheese rinds, leftover cooked protein, cooked/dry grains, stale bread
benefits of zero waste cooking
Reducing food waste is one of the simple transitions you can make to lead a more sustainable and eco-friendly lifestyle. Beyond helping the environment it can help by:
Reducing food-related stress caused by waste and poor planning
Encourage a healthy lifestyle as better planning will lead to better food choices
WHO IS THIS EXPERIENCE FOR?
We believe the key to a successful retreat is fun and engagement. To ensure your teams feel connected to each other, and to your organization, you should break up an information-heavy retreat with an interactive activity like Zero Waste Cooking!
Sustainability Trainings
Sustainability Training should always end on a high note. Our favorite technique is sharing practical tips to inspire your team to make a change, no matter how small. Put their food waste knowledge to practice by reducing, reusing, and recycling in their Zero Waste Cooking class!
Team Building
At the end of the day, our mission is to help teams connect. We do this through our kitted activities, our virtual experiences, and our demo classes like Zero Waste Cooking. By participating in this class, your team will get to know each other better and connect!
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